Sabor a mi in Rancho Cucamonga, CA
Di Campli's in Waco, TX
A new Italian restaurant concept located in Waco, Texas (Di Campli’s Italian Ristorante) The owner operator, Massimo Di Campli, has an extensive restaurant background included that of manager of Magnolia Table in Waco.
By The Bucket Franchise System, LLC
By the Bucket Franchise System, located in Scottsdale, AZ. was recently purchased by my client to expand the concept across the U.S.
Profit Line Consulting was retained to provide operational support, document creation, and financial budgeting and guidance.
This is a quick casual, take-out only concept offering spaghetti and other pastas by the bucket. The menu also offers salads and sandwiches.
MDM Hospitality Group in San Jose, CA
Profit Line Consulting was retained to provide operational management training and support, standard operating procedures creation, menu costing/pricing, and budgeting and guidance.
These two restaurants are in Downtown San Jose. Each concept is unique and presented its own set of challenges. San Pedro Social is a complete entertainment venue featuring a bowling alley downstairs.
The Local Open in Frisco, TX
Profit Line Consulting was retained to provide start up services which included:
- Menu Development
- Operational Procedures
- Financial Budgeting
- Hiring and Training of Staff
- Management Support